BREAKING THE EIMERIA CYCLE -An Integrated Strategy for Coccidiosis Control
Introduction Coccidiosis remains one of the most important parasitic diseases affecting commercial poultry. The disease is caused by host-specific Eimeria…
Gut–Immune Axis in Commercial Poultry: How Gut Health Shapes Immunity
Introduction In modern commercial poultry production, gut health is increasingly recognized as a major determinant of bird health, immunity and…
CYANOSIS (PURPLE HEAD) IN BROILER BREEDER MALES
CYANOSIS IN BROILER BREEDER MALES Cyanosis (purple head) is observed in breeder males, typically around 35–40 weeks of age, and…
FERMNUTRAL: A POSTBIOTIC INNOVATION TO MAXIMIZE GUT HEALTH AND EFFICIENCY IN POULTRY PRODUCTION
FERMNUTRAL: A POSTBIOTIC INNOVATION TO MAXIMIZE GUT HEALTH AND EFFICIENCY IN POULTRY PRODUCTION Gut Health: The Key to Modern Poultry…
Biosecurity as an Investment: Why Disease Prevention delivers the Best Return on Investment (ROI) in Poultry Production
Biosecurity as an Investment: Why Disease Prevention delivers the Best Return on Investment (ROI) in Poultry Production Prof. (Dr.) P.K.…
Monsoon Broiler Management: Mitigating Humid-Heat Stress
Monsoon Broiler Management: Mitigating Humid-Heat Stress Dr. Sikander1, Dr. Pooja Kundu2 and Dr. N K Mahajan3 1M.V.Sc student, Department of…
The Gut Economy: Where Poultry Profits Are Won or Lost
The poultry gut is arguably the most economically important organ in the bird. Yet its contribution to profitability is often…
Inclusion Body Hepatitis in Broiler Poultry: An Emerging Challenge for the Poultry Industry
Introduction Inclusion Body Hepatitis (IBH) is an economically important viral disease of broiler chickens characterized by sudden mortality, hepatitis, and…
Mycoplasma During Changing Weather: Impact on Layer and Breeder Performance
Mycoplasma During Changing Weather: Impact on Layer and Breeder Performance Weather fluctuations, particularly during seasonal transitions, create significant stress in…
Comparative Evaluation of Intra Hydrocare and Sodium Hypochlorite in Poultry Screw Chillers: Impacts on Microbial Control, Equipment Hygiene, Product Quality, Operator Safety, and Operational Performance
Abstract Effective chiller sanitation is critical in poultry processing to minimize microbial contamination, preserve product quality, and maintain equipment integrity.…