#FoodSafety

FERMNUTRAL: A POSTBIOTIC INNOVATION TO MAXIMIZE GUT HEALTH AND EFFICIENCY IN POULTRY PRODUCTION

FERMNUTRAL: A POSTBIOTIC INNOVATION TO MAXIMIZE GUT HEALTH AND EFFICIENCY IN POULTRY PRODUCTION Gut Health: The Key to Modern Poultry…

Moisture Optimization and Mold Control: An Integrated Approach to Improving Feed Quality, Shelf Life, and Feed Mill Profitability in Tropical Climates

Moisture Optimization and Mold Control: An Integrated Approach to Improving Feed Quality, Shelf Life, and Feed Mill Profitability in Tropical…

Silent Threats in Animal Feed How Mycotoxins Impact Livestock Performance and the Science Behind Effective Control

Introduction : Every year, invisible contaminants hidden within grains and feed ingredients silently reduce livestock productivity. Mycotoxins—naturally occurring toxic compounds…

Biosecurity as an Investment: Why Disease Prevention delivers the Best Return on Investment (ROI) in Poultry Production

Biosecurity as an Investment: Why Disease Prevention delivers the Best Return on Investment (ROI) in Poultry Production Prof. (Dr.) P.K.…

Live Bird Handling: Protecting Value from Farm to Processing

The poultry industry invests significant resources into genetics, hatching and breeding to ensure high-quality birds enter the supply chain. How…

Export Potential and Global Competitiveness of the Indian Poultry Industry

Introduction The poultry industry has emerged as one of the most dynamic and rapidly expanding segments of the livestock sector…

Misinformation About Hormone use in the Poultry Industry: Scientific Facts vs Myths

1. Introduction: origin and persistence of the hormone myth One of the most widespread misconceptions surrounding poultry meat and eggs…

Comparative Evaluation of Intra Hydrocare and Sodium Hypochlorite in Poultry Screw Chillers: Impacts on Microbial Control, Equipment Hygiene, Product Quality, Operator Safety, and Operational Performance

Abstract Effective chiller sanitation is critical in poultry processing to minimize microbial contamination, preserve product quality, and maintain equipment integrity.…

Water Treatment & Biosecurity – The Twin Pillars of Poultry Management

In today’s poultry industry, two factors play a decisive role in ensuring profitable, sustainable, and disease-free production: Water Treatment and…

Modernization of India’s Poultry Sector: Branded Eggs, Processed Chicken, and Supply Chain Innovations

Introduction: India’s poultry industry is undergoing a profound transformation. Traditionally dominated by small-scale farms and local markets, the sector is…